Peter Pringle, one of our most respected and perceptive authors, has given us the best book available on the complex and important matter of genetically modified foods. This book is the invaluable work of a dedicated craftsman in search of the truth behind the superheated rhetoric -- pro and con -- of the raging scientific food controversy. FOOD, INC.: Mendel to Monsanto—The Promises and Perils of the Biotech Harvest Peter Pringle, Author. Simon & Schuster $25 (p) ISBN Buy this book Imagine a world where. FOOD, INC. Mendel to Monsanto--The Promises and Perils of the Biotech Harvest Pringle suggests, but that GM food remains a private-sector initiative, and the private sector, in the words of an Ethiopian economist, “will not focus on the needs of the poor, except as a way to sell its products.” Though wary of health and environmental Author: Peter Pringle.
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